Au marché de Riquewihr
Nutritional Information
Preparation instructions
Duck foie gras and jelly of your choice
€26,90
€10,76 / 100g
Verbleibende Stückzahl: 18
Receive your product in just 2-5 business days.
Jelly
€26,90
€10,76 / 100g
In France the duck fat liver or "Foie Gras" is only served on very special occasions, as a starter. A glass of late harvest Gewürztraminer and a warm slice of toast "et voilà".
Net weight: Duck liver 120 grams, jelly 130 grams.
Ingredients
Duck Liver Block: duck liver 88%, water, cooking salt, Cognac, sugar, spices,
antioxidant: sodium ascorbate, preservative: sodium nitrite
of your choice: onion jelly, Gewürtztraminer jelly, mirabelle jelly, pinot gris jelly or pinot noir
Best before: 07.2022
Nutritional Information
Per 100g
Energy
Bold,
of which saturated fatty acids,
Carbohydrates,
of which sugar,
Protein,
Salt,
Bold,
of which saturated fatty acids,
Carbohydrates,
of which sugar,
Protein,
Salt,
Ingredients: