Salaisons du Val d'Allier

Duck rillette (180g)

€6,90 €69,00 / kg

Verbleibende Stückzahl: 24

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€6,90 €69,00 / kg
 

Our duck rillette from Paul Laredy is characterized by its unmistakable taste. Traditionally prepared in the French style, the high-quality duck meat is cooked in our own duck fat. The result? A velvety delicacy that will enchant your taste buds. Whether served as an elegant starter with a fresh salad and a glass of red wine or enjoyed as a hearty spread - with Paul Laredy's duck rillette you bring a piece of French gourmet culture to your table.

Net weight: 180 grams.

 
Nutritional Information Per 100g Energy 1348 kJ / 326 kcal
Bold, 30g
of which saturated fatty acids, 8.8g
Carbohydrates, 0g
of which sugar, 0g
Protein, 14g
Salt, 0.8g

Ingredients: Duck meat (54%), duck fat (45%), water, cooking salt, spices and sodium nitrite as a preservative. The duck meat comes from the European Union.

The terrine is already ready to eat and requires no additional preparation. For the best taste experience we recommend chilling the terrine slightly before consumption and then serving it on fresh baguette or bread.