Whole duck liver 140g
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In France, duck liver or "foie gras" is only served as a starter on the most beautiful occasions of the year. A glass of Gewürztraminer Spätlese and warm toast “et voilà”.
Net weight: Whole duck liver 140 grams .
Whole duck liver: duck liver 98%, table salt, sugar, spices,
Antioxidant: sodium ascorbate, preservatives: sodium nitrite.
Average nutritional values per 100g
|hereof: saturated fatty acids||17g|
|of which sugar||2.4g|
of which saturated fatty acids,
of which sugar,