Schwarzer Schweineschinken 450/500g
Getrocknete schwarze Schweineschulter.
Je nach Reifegrad ein Gewicht zwischen 450 und 500 Gramm.
Zutaten
Schweinefleisch, Salz, Laktose, Dextrose, Gewürze, Antioxidantien E301 E331, Konservierungsstoffe E252, E250.
Kann Spuren von Nüssen und Schalenfrüchten enthalten.
Note: Edelschimmel
The mould coating is typical of the handmade sausages from Auvergne. Depending on the degree of maturity of the sausage, it is more or less strong, because the noble mold develops naturally during the maturing process and gives the sausage its incomparable taste. The natural mold can be consumed without restriction - but if you wish, you can also brush the salami slightly dry.
Note on the closure of the salami
The sausages are closed at both ends with a small aluminium clip. Please be careful when cutting and eating.