Salaisons du Val d'Allier

Terrine with bacon and porcini mushrooms (180g)

€5,90 €59,00 / kg

Verbleibende Stückzahl: 30

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€5,90 €59,00 / kg

Our terrine with bacon and porcini mushrooms is characterized by an intense and spicy taste. Using high-quality pork from France, aromatic smoked bacon and exquisite porcini mushrooms, we create a terrine that is reminiscent of festive evenings in cozy French bistros. The fine red wine from Bordeaux and a touch of mustard round off the taste profile and make this terrine a real culinary experience.

Net weight: 180 grams.

Nutritional Information Per 100g Energy 833 kJ / 200 kcal
Bold, 15g
of which saturated fatty acids, 5.7g
Carbohydrates, 1.2g
of which sugar, 0g
Protein, 15g
Salt, 2.1g

Ingredients: Pork, pork liver, smoked bacon (8.9%), water, Bordeaux red wine (5% - contains sulfites), sliced ​​onions, porcini mushrooms (2.5%), mustard, salt, egg and natural flavoring.

The terrine is already ready to eat and requires no additional preparation. For the best taste experience we recommend slightly cooling the terrine before consumption and then serving it on fresh baguette or bread.