Maison Chillet

Salami with truffle

€19,50 €102,63 / kg

Verbleibende Stückzahl: 10

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€19,50 €102,63 / kg

Our truffle salami is manufactured from one of the best manufacturers in France. A component of this Salami is 3% of black truffles. An incomparable tasting experience for every lover of truffles.

Weight depends on maturity: between 170 and 200 grams.


pork meat, 3% black truffles, salt, lactoselow-fat powdered milk, dextrose, spices, flavor of truffle, natural pig intestine, preservatives E252, enzymes.

Nutritional Information Per 100g Energy 1590 kJ / 382 kcal
Bold, 29g
of which saturated fatty acids, 11g
Carbohydrates, 4.8g
of which sugar, <0g
Protein, 29g
Salt, 4.6g

Ingredients: Pork, 3% truffle, salt, lactose, dextrose, spices, truffle flavor, natural pork intestine, ferments, preservative E252.

Note on noble mold

The mold coating is typical of the handmade sausages from Auvergne. Depending on the degree of maturity of the sausage, it is more or less strong, because the noble mold arises naturally during maturation and gives the sausage its incomparable taste. The natural mold coating can be eaten without restriction - but if you wish, you can also lightly brush the salami dry.


Note on the type of meat

All of our sausage products are pork-based.


Note on sealing the salami

The sausage products are closed at both ends with a small aluminum clip. Please be careful when cutting and eating.


More information in our most frequently asked questions - FAQ

The salami is already ready to eat and is perfect on your antipasti plate or as a tasty snack in between. Serve at room temperature for the best taste experience.