Wild boar ragout from the Vosges (750g)
Verbleibende Stückzahl: 18
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Created by a master chef at LaCigogne, our wild boar ragout from the Vosges is a masterpiece of culinary art. Each piece of wild boar meat has been prepared with the utmost care and without preservatives or additives. The sophistication of this ragout lies in the refinement with red wine and a variety of mushrooms, including porcini mushrooms, chanterelles, oyster mushrooms and black button mushrooms, to name just a few.
Net weight: 750 grams.
of which saturated fatty acids, 1.6g
of which sugar, 0.3g