Air-dried ham (approx. 470g)
Maison Giffaud

Air-dried ham (approx. 470g)

€18,90 €39,38 / kg

Receive your product in just 2-5 business days.
 
€18,90 €39,38 / kg
 

Our air-dried ham is characterized by its traditional production method and its intense, natural taste. Extracted directly from the pork shoulder and treated with a fine mixture of salt and other ingredients, this ham offers an authentic taste experience.

Net weight: Depending on the degree of ripeness, a weight of between approx. 450 grams.

 
Nutritional Information Per 100g Energy 813 kJ / 198 kcal
Bold, 7.3g
of which saturated fatty acids, 3.3g
Carbohydrates, 0g
of which sugar, 0g
Protein, 33g
Salt, 4.3g

Ingredients: Pork shoulder, salt, antioxidants (E-326,E-301), preservatives (E-252,E-250), dextrose and pork intestine. May contain traces of milk, dried fruits and sulfites.

Note on noble mold

The mold coating is typical of the handmade sausages from Auvergne. Depending on the degree of maturity of the sausage, it is more or less strong, because the noble mold arises naturally during maturation and gives the sausage its incomparable taste. The natural mold coating can be eaten without restriction - but if you wish, you can also lightly brush the salami dry.

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Note on the type of meat

All of our sausage products are pork-based.

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Note on sealing the salami

The sausage products are closed at both ends with a small aluminum clip. Please be careful when cutting and eating.

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More information in our most frequently asked questions - FAQ
The air-dried ham is ready to eat and is an excellent addition to your antipasti plate or as a delicate snack in between. For the optimal taste experience we recommend serving it at room temperature.